Friday, February 25, 2011

A small setback...


So, I woke up to this and I wasn't very happy. One day we have sun and warm weather. The next day there is 5 inches of snow on my car. Not cool. It's like mother earth is playing with us and trying to make us miserable. Well! Not me! I am sure that March will be better.

What else is new? Hmmm... Work. School. Study. Sleep. Eat. Fun!
Ok ok, life is good. Riley just had surgery but he's back in business! So all is well, loving life and working hard.

Riley Serafine you better make an announcement on here soon... ;)

57 days! (Yes everyone, we are in the 50's!!)

Thursday, February 10, 2011

A glimpse of spring!


I saw one of these today on campus:










Then I smelt freshly cut grass. Granted, the grass was dead and smelt more like dirt but I felt the excitement of March! We start aerating in March! Dad always wears pants and a sweatshirt to stay warm while aerating but it means that good weather and warm sunshine is just around the corner!

Tuesday, February 8, 2011

i never said it was good for you...

Here is the recipe for the breakfast casserole we had Sunday morning...but I never said it was healthy. : )

Egg BaKe Casseole:
1 stick of butter
30 oz. bag frozen hashbrowns
12 eggs
1 cup Milk
2 cups shredded cheddar cheese
2 1/4 cup of cubed ham (may use italian sausage or bacon)
salt and pepper to taste

Melt Butter in 9x13 pan. add 3/4 of hashbrowns on bottom of pan. Combine milk, eggs, cheese, and meat. Pour mixutre over hashbrowns. Top with remainder of hashbrowns. Add salt and pepper to top. Bake 1hr 15min @350F.

I'm not so sure what the melted butter did in the bottom of the pan, I think it might be okay without it, but either way it was pretty good.